Soft Gingerbread

TinyArtist

  Soft Gingerbread  Ingredients  

• 1  cup  molasses
• 1  teaspoon  soda
• 2  tablespoon  sugar
• 2  teaspoon  ginger
• 1/3  cup  butter, and lard
• 1  teaspoon  cinnamon
• 1/4  cup warm water
• 1   T tsp salt
• 2  cup  flour
  

  Directions  

• Cream the butter and lard, add the sugar, molasses and warm water; mix well.
• Mix and sift the soda, ginger, cinnamon, salt and flour and add to the first mixture.
• Beat one minute and pour into a well-buttered pan.
• Bake 350° in oven twenty-five minutes.
• Serve hot or cold.