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**Recipe 1: Classic Scrambled Eggs**
Ingredients:
- 2 eggs
- 1 tablespoon butter
- Salt and pepper to taste
- 2 tablespoons milk (optional)
Steps:
1. Crack eggs into a bowl and whisk with milk, salt, and pepper
2. Heat butter in a non-stick pan over medium heat
3. Pour in egg mixture and gently stir with a spatula
4. Cook for 2-3 minutes until soft and fluffy
5. Serve immediately
**Recipe 2: Simple Tomato Pasta**
Ingredients:
- 200g spaghetti
- 2 cups canned tomatoes
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt, pepper, and basil to taste
Steps:
1. Cook pasta according to package directions
2. Heat olive oil in a pan and sauté garlic for 1 minute
3. Add tomatoes, salt, pepper, and simmer for 10 minutes
4. Drain pasta and mix with sauce
5. Top with fresh basil and serve
**Recipe 3: Microwave Mug Cake**
Ingredients:
- 4 tablespoons flour
- 4 tablespoons sugar
- 2 tablespoons cocoa powder
- 1 egg
- 3 tablespoons milk
- 3 tablespoons oil
- Splash of vanilla extract
Steps:
1. Mix all dry ingredients in a microwave-safe mug
2. Add egg, milk, oil, and vanilla, then stir until smooth
3. Microwave on high for 1.5-2 minutes
4. Let cool for 1 minute
5. Enjoy straight from the mug!
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