Peanut-Butter Bread Large Batch
Peanut-Butter Bread Large BatchYield: 5 two and one-half pound loavesIngredients
[*]4 1/2quartcake flour, (4 pounds)
[*]6 2/3tablespoonbaking powder, (2 1/2 ounces)
[*]2tablespoonsalt, (1 ounce)
[*]1quartsugar, (2 pounds)
[*]1quart 6 tablespoons peanut butter, (2 1/2 pounds)
[*]1 1/2cupshortening, (3/4 pound)
[*]1quartevaporated milk
[*]1quartwater
[*]16 eggs
Directions
[*]Sift flour, then measure.
[*]Resift with baking powder, salt and sugar.
[*]Combine peanut butter and shortening and add to the dry ingredients, working in with the finger tips until fine.
[*]Mix milk, water and slightly beaten eggs.
[*]Make a well in center of dry ingredients and pour in the liquid mixture.
[*]Combine quickly.
[*]Pour into greased bread pans.
[*]Bake in a slow oven (325f) 1 hour and 15 minutes.
Wow! That sounds really good! Thank you. Thank you! Yummy thanks! I like peanuts but not peanut butter oddly enough Thanks for sharing! Sounds good. Thank you for sharing!
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