Fancy Mini Cakes
Fancy CakesIngredients[*]1/2cupbutter
[*]1/2cupmilk
[*]1cupsugar
[*]1 3/4cupflour
[*]8 egg yolks
[*]2teaspoonbaking powder
[*]2teaspoonlemon extract
Directions
[*]Cream the butter, add the sugar and mix well.
[*] Beat the egg-yolks until very thick, and add to the first mixture, mix and sift together the flour and baking-powder and add the milk alternately with the flour mixture, beating well.
[*] · Beat two minutes after mixing.
[*] Add the extract.
[*] Pour to the thickness of one inch into flat pans lined with buttered paper.
[*] Bake twelve minutes in a moderate 350° oven.
[*] Remove from the fire and when cool, cut into shapes with fancy animal cutters.
[*] The individual cakes may be iced if desired.
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