Walnut Spice Bars
WALNUT SPICE BAR⅛ cup boiling water¼ teaspoon ginger¼ teaspoon nutmeg¼ cup butter¼ cup brown sugar¼ cup molasses½ teaspoon soda1 Economy Size Bar (7 oz.) Nestlé’s Semi-Sweet Chocolate1½ cups sifted all-purpose flour½ teaspoon salt½ cup chopped walnutsMelt chocolate in double boiler.
Dissolve spices in boiling water, pour over softened butter.Add sugar, molasses mixed with soda, blend thoroughly.
Stir in melted chocolate. Work in sifted flour and salt.
Shape dough into a firm roll about 2 inches in diameter.Roll tightly in wax paper and store in refrigerator until readyto bake.
Cut in ¼-inch slices and sprinkle with chopped walnuts.Bake at 350° F. for 15 minutes.
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